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The Alliance

Vodka, St Germain, grapefruit, lemon topped with a splash of prosecco and herb flower. A percentage of sales of this special cocktail will be donated to the New York City Hospitality Alliance. The NYCHA has been tirelessly advocating on behalf of NUC Restaurants, bars and nightclubs throughout the pandemic. It is largely through their efforts that the hospitality sector has survived and thrived these past two years. From outdoor dining to take out cocktails we salute and support their amazing work.

$13

Fall 75

Gin, maple, and lemon topped with prosecco garnish with lemon twist

$11

Mezcal Pie

Mezcal, lime, apple shaken with your choice of cinnamon or pie spice

$13

Winter Mojito

Classic mojito with a touch of cranberry and ginger garnished with allspice soaked craisins

$13

Hot Toddy

Honey, lemon, cinnamon, clove studded lemon and star anise

$12

Fireside Negroni

Mezcal, Campari and sweet vermouth served with a clove studded orange

$13

Sazerac

Sazerac Rye, peychaud's bitters, and a rinse of anise liqueur garnished with a lemon twist

$16

Fisherman's Brew

Keep up your sails with whiskey, coffee liqueur, orgeat, balanced with lemon juice & simple syrup shaken and served over ice.

$13

Lunar Martini

Hendricks Lunar gin shaken with St. Germain's elderflower liquor, lemon juice and butterfly pea flower tea for a light floral drink with a touch of citrus.

$16

TIPSY LEMONADES

Cherry Bourbon | Blueberry Whiskey | Cherry Vodka

$13

Blood Orange Margarita

Blood orange puree shaken with tequila, triple sec and a splash of lime juice.

$15

Virgin Mojito

Muddled mint and lime with a touch of sweet topped off with soda water.

$7

Royal Matador

A smooth blend of Volcan Reposado tequila, dry vermouth and Cointreau

$16

AVIATION

Classic cocktail featuring Fords Gin, maraschino liqueur, creme de violette and lemon juice

$15

LOBSTER CLAW BLOODY MARY

Maine lobster meat, olives and pickle spear, Titos and our housemade Bloody Mary mix

$17

Corpse Reviver II

Classic cocktail featuring Fords Gin, Lillet, lemon juice and a pernod rinse

$15

Red Hook

A cocktail created right here in Red Hook. Sazerac Rye, sweet vermouth and luxardo liqueur stirred and served up

$16

Amaretto Sidecar

Disaronno amaretto blended with Grand Mariner and lemon juice

$15

Espresso Shot

Shot of espresso, vodka and coffee liqueur shaken for your delight

$9

SHRIMP COCKTAIL

6 large shrimp served with a side of cocktail sauce

$18

JONAH CRAB COCKTAIL

6 Jonah crab claws that are cracked and easy to easy served with a side of lemon aioli

$23

Little Necks Clams

Cape Cod Sweet, buttery and mild salt

$1.50

East Coast Oyster

Sunken Meadow - Cape Cod, MA - Strong brine followed with notes of seaweed

$3.50

West Coast Oyster

Kusshi - British Columbia deep cups with meaty flesh and a very clean, delicate flavor

$4

Maine Lobster Tail

Split, chilled and served in shell with a side of tarragon aioli

$19

The Minnow

1/2 dz mixed oysters, 1/2 dz littleneck clams, 3 chilled shrimp, 3 Jonah crab cocktail, 1/2 chilled lobster tail. Served with mignonette, cocktail sauce, horseradish and tarragon aioli

$55

The Downeaster

1 dz mixed oysters, 1 dz littleneck clams, 6 chilled shrimp, 6 Jonah crab claws, 1 split lobster tail. Served with mignonette, cocktail sauce, horseradish and tarragon aioli

$105

Manhattan

Our take on traditional Manhattan Clam Chowder. Tomato broth based clam chowder with potatoes vegetables and fresh herbs

Cup $6.50

Bowl $8.50

NEW ENGLAND

Creamy old-fashioned clam chowder

Cup $6.50

Bowl $8.50

DOWN EAST

Clams, haddock, shrimp, lobster, mussels in a creamy tomato broth

Cup $6.50

Bowl $8.50

Baked Clams

Half a dozen top neck clams topped with peppers, pork belly and herbs

$16

Steamed Clams

1 dozen wild caught Little Neck Clams from Cape Cod, steamed and served with a side of drawn butter and lemon

$13

Moule Frites

1 pound of sautéed mussels in your choice of garlic herb or cajun garlic butter over crispy fries. A great starter to share

$18

LOBSTER CHEESE FRIES

fries topped with our four-cheese sauce and Maine lobster...you're gonna need a fork

$21

CRISPY BRUSSELS SPROUTS

With lobster caramel sauce

$14

PEEL AND EAT SHRIMP

thrown around with a bunch of Old Bay and served with cocktail sauce...finger-lickin' good

$17

FRIED CALAMARI

locally caught off Rhode Island, with lemon aioli, pepper relish

$18

LOBSTER MAC AND CHEESE

Maine lobster and organic pasta in our four-cheese sauce

Small $21

Large $32

Fried Shrimp

8 large shrimp seasoned in old bay flour served golden brown with spicy pepper mayo

$16

HOT CRAB DIP

hot lump crab dip served with our homemade Old Bay potato chips...a little crabby, a little cheesy, a lot of yummy

$20

FRIED PICKLES

beer-battered and served with chipotle mayo

$11

Garlic Biscuits

Four Buttermilk Biscuits slathered in garlic butter.

$8

THE CLASSIC

"Maine Style" lobster salad tossed with a touch of mayo and topped with paprika and scallions

$32

THE TUSCAN

lobster tossed in a basil vinaigrette

$32

THE CONNECTICUT

lobster poached in butter and lemon served warm and tossed with paprika and scallions

$32

THE BLT

lobster salad, chipotle mayo, and applewood smoked bacon topped with paprika and scallions

$34

FRIED LOBSTER ROLL

fried lobster tossed in lobster caramel sauce with kewpie mayo

$32

THE POUNDSTER

1 lb Dungeness Crab legs, 1.5lb lobster, rock crab claws, clams, mussels, shrimp, andouille sausage tossed in garlic seasoned butter

$130

THE LOBSTER DINNER

Swimming-In-The-Tank-Fresh Maine lobster (1.5lbs)

Market Price

CRAB DINNER

1 lb crab of your choice

Snow $58

King $110

Dungeness $61

PORTLANDER

1 lb shrimp, 1 dozen clams, tossed in garlic parsley butter

$38

NEW ENGLAND SEAFOOD BOIL

Fresh clams, mussels, shrimp, sausage, tossed in old bay garlic butter

$30

ADD TO ANY BOIL

1.5 lb Lobster $30

1 lb Shrimp $22

1 lb Mussels $14

1 lb King crab $105

1 lb Snow crab $53

1lb Dungeness $56

1 dozen Clams $17

Andouille sausage (pork or chicken) $6

FISH AND CHIPS

Fresh, wild-caught Atlantic white fish, beer-battered

$19

LOBSTER GRILLED CHEESE

Lobster, bacon, tomato, and cheddar

$25

CRAB CAKE SANDWICH

Jumbo lump crab, lettuce, tomato, tartar sauce

$24

FISHWICH

Wild-caught Atlantic white fish, purple slaw, tartar sauce

$19

HOOK BURGER*

1/2 lb dry-aged prime blend, lettuce, tomato, cheese, special sauce

$20

Add bacon $2

Make it Surf n Turf $14

OLD BAY FRIED CHICKEN SANDWICH

Lettuce, tomato, local brine pickles, and lemon aioli

$19

COBBSTER SALAD

Bacon, blue cheese, tomatoes, egg, crispy onions, avocado with blue cheese dressing

Lobster $33

Chicken $19

Shrimp $21

Salmon $23

LOBSTER CAESAR SALAD

Classic Caesar with little gem lettuce

Lobster $33

Chicken $19

Shrimp $21

Salmon $23

Harvest Salad

Roasted butternut squash, pecans, pumpkin seeds, craisins, farro, baby kale tossed in apple cider mustard vinaigrette

Lobster $33

Chicken $19

Shrimp $21

Salmon $23

MAC & CHEESE

Small $8

Large $12

CHEESE FRIES

$8

FRIES

$6

POTATO SALAD

$4

GREEN SALAD

$5

CAESAR SALAD

$6

SLAW

$4

CORN

$4

MAINE ROOT ORGANIC SODA

Blueberry and Root Beer

$4

COKE

$3

DIET COKE

$3

Sprite

$3

GINGER ALE

$3

CLUB SODA

$2

HOMEMADE LEMONADE

$5

Make it Strawberry $3

Make it Blood Orange $3

ICED TEA

$4

DRIP COFFEE

$2

ESPRESSO

$3

LATTE

$5

CAPPUCCINO

$5

HOT TEA

$2

CHICKEN TENDERS AND FRIES

House-made tenders

$12

KIDS HAMBURGER AND FRIES

Plain $12

With Cheese $13

GRILLED CHEESE AND FRIES

Simple and delicious. American cheese melted on our New England Style Rolls

$9

MAC AND CHEESE

Organic pasta with our five-cheese sauce

$9

BUTTERED NOODLES

The classic for a picky eater (or a simple comfort dish) using organic pasta

$7

Apple Tart

Hudson Valley apples, baking spices, vanilla gelato and salted caramel

$12

Pumpkin Pie in a Glass

Pumpkin mousse, graham cracker, salted caramel, pecan and whipped cream

$11

BANANA PUDDING

Topped with Nilla Wafers

$8

STEVE'S KEY LIME PIE

A neighborhood staple. Individual Pies

$8

S'MORES IN A GLASS

The campfire favorite turned into a single-serve mousse perfect for any time of year.

$9

Churros

Tossed in cinnamon sugar served with salted caramel, chocolate and Maine blueberry compote

$11

ROOT BEER FLOAT

For the kids--or just the kid in you! A classic using organic Maine Root Beer and vanilla bean gelato

$8

Blueberry Float

Vanilla Bean Gelato and Maine Organic Blueberry

$8

Scoop of Gelato

Featuring Dolce Brooklyn, our neighbors of Red Hook. Choice of Vanilla Bean or Blueberry Cream

$3.50

Oysters

Chef's Selection

$1

Rose

From California

$5

Gansett Lager

Draft

$5

House Drinks

Mixed drinks with our house spirits

$5